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Party Meatballs

This recipe is meant to complement the blog "Meatballs" which was posted December 12, 2014. You can find the post in the December, 2014 archives.

3-4 lbs frozen meatballs (usually two bags)
2 cans whole berry cranberry sauce
1 large can, or 2 16 oz cans, sauerkraut, drained
2 bottles of Heinz chili sauce
1-2  cups sugar, as you prefer
1 chili sauce bottle of water

Stir all together and place in a crockpot for 5-6 hours, or put in a Dutch oven and bake at 350 for an hour.

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